Buon Appetito
As per tradition, our dishes are prepared to order, served family-style when ready, and intended for sharing
Let us cook for you!
Dine 'Alla Famiglia' / $40-55 per guest
[PB] PLANT BASED [GF] GLUTEN FREE [DF] DAIRY FREE
NOT ALL INGREDIENTS ARE LISTED. PLEASE NOTIFY us OF any DIETARY RESTRICTIONS AND THEIR SEVERITY.
» Click to see Photos
FEATURES
KITCHEN
MORTADELLA AGRODOLCE 26
ITALIAN PORK SALAMI, ROASTED PINEAPPLE, ROSEMARY, RED PEPPER JAM, SMOKED PROVOLONE, GREEN ONION, BIANCO
Cocktails
DUSK TILL DAWN 17
CASAMIGOS REPOSADO, KAHLÚA, COINTREAU, HONEY, ESPRESSO
CRIMSON & CLOVER 15
PISCO, RHUBARB SYRUP, GRAPEFRUIT JUICE, RHUBARB BITTERS
MEAT HOOK 16
RYE, PUNT E MES, MARASCHINO, LAPHROAIG 10 YR
FINE Wine
LE VIEUX PIN ‘CUVÉE SEREINE [5oz/8oz/750ML] 14/22/65
SYRAH / GRENACHE 2024 - OKANAGAN VALLEY AN ELEGANT RHÔNE-INSPIRED BLEND, OFFERING LIFTED AROMAS OF DARK BERRIES, WILD HERBS, AND SUBTLE SPICE. SILKY AND REFINED ON THE PALATE, WITH FINE TANNINS AND A LONG, SAVOURY FINISH THAT REFLECTS THE FINESSE AND BALANCE OF THE SOUTH OKANAGAN TERROIR.
HAPPY HOUR
EVERY DAY FROM 2PM-5:30PM, EVERY NIGHT FROM 9PM-CLOSE
DRINKS
Daily Classic Cocktail 12
ASK YOUR SERVER FOR TODAY’S OFFERING
SBAGLIATO9
PROSECCO, CAMPARI, ITALIAN VERMOUTH
NEGRONI 11
CAMPARI, LONDON DRY GIN, ITALIAN VERMOUTH
CRAFT BEERS 6.75
LAGER, PILSNER, STRAWBERRY BLONDE, HAZY IPA, PALE ALE, HEFEWEIZEN,IPA
Prosecco OR LAMBRUSCO 10
TREAT YOURSELF TO A GLASS OF BUBBLES
GLASS OF WINE 10
WHITE, ROSÉ OR RED
FOOD
MEATBALLS 4
FRESHLY GROUND BEEF BRISKET, PORK SHOULDER & BACON, PARMIGIANO, BASIL, MARINARA
OLIVES VGFDF 6
ALDERWOOD-SMOKED CASTELVETRANO OLIVES
FRIED BRUSSELS SPROUTS 11
BALSAMIC VINEGAR, TUSCAN BEAN PURÉE
KALE CAESAR 12.50
BACON, ANCHOVY, PARMIGIANO, BREADCRUMBS
RIGATONI 21
BEEF & PORK BOLOGNESE, PARMIGIANO
MARGHERITA PIZZA V19
FIOR DI LATTE, FRESH BASIL, MARINARA, PARMIGIANO
PEPPERONI & HONEY PIZZA 21
CRISPY PEPPERONI, FERMENTED CHILI HONEY, RADICCHIO, MOZZARELLA, PARMIGIANO, BIANCO
Starters
OLIVES [V][DF][GF] 8
ALDERWOOD-SMOKED CASTELVETRANO OLIVES
FRIED BRUSSELS SPROUTS [V][DF][GF] 15
BALSAMIC VINEGAR, TUSCAN BEAN PURÉE
TRUFFLE FRIES [V]* 13
PECORINO, TARTUFO, GARLIC HERB AÏOLI
GARLIC BREAD 15
Served With Warmed Marinara
Mozzarella, Parmigiano, Herb Butter
Try with Calabrian Sausage +6 or Basil & Dandelion Pesto +2

BURRATA [V] 27
ADD PROSCIUTTO DI MODENA $7
MARINATED CUCUMBER, BASIL PESTO, PINK PEPPERCORNS, ROSEMARY FOCACCIA,
TOASTED PUMPKIN SEEDS, ITALIAN BURRATA
MEATBALLS THREE PER ORDER 18
Freshly Ground Beef Brisket, Pork Sholder & Bacon, Parmigiano, Basil, Marinara, Focaccia
CHICKEN LIVER CROSTINI 18
CHICKEN LIVER PARFAIT, TOASTED ALMONDS, STRAWBERRY & WILD ROSE JAM, HOUSE-MADE SOURDOUGH
Salads
Arugula [V][GF] 18.50
GRANNY SMITH APPLES, FENNEL, PECORINO, LEMON VINAIGRETTE, TOASTED PUMPKIN SEEDS
HEIRLOOM BEET SALAD [V] 19
ROASTED & PICKLED NORTH ARM FARM BEETS, WHIPPED GOAT CHEESE, ARUGULA, ORANGE, BALSAMIC, SPICED HAZELNUTS
Kale Caesar $18.50
PARMIGIANO, BACON, ANCHOVY, BREADCRUMBS

MAINS
CHICKEN PARMIGIANA 32
BREADED & FRIED FREE RANGE FRASER VALLEY CHICKEN BREAST, MOZZARELLA,
PARMIGIANO, MARINARA, ITALIAN PARSLEY, SPAGHETTI BIANCO
Substitute Kale Caesar N/C
PORCHETTA [GF][DF] 30
FRASER VALLEY PORK BELLY, ROASTED DELICATA SQUASH, BRUSSELS SPROUTS, SALSA VERDE, PICKLED MUSTARD SEEDS
ROASTED DUCK LEG [GF][DF] 34
HOUSE-MADE BACON, BRAISED CANNELLINI BEANS, SAUTÉED KALE, SPICED RED WINE JUS
Pastas
Try with Burrata +9
SUBSTITUTE RIGATONI OR SPAGHETTI FOR GLUTEN-FREE PENNE $2
Rigatoni 24
BEEF & PORK BOLOGNESE, PARMIGIANO
SPAGHETTI & PRAWNS [DF] 28
ROASTED HEIRLOOM CHERRY TOMATOES, GARLIC, CAPERS, LEMON, OLIVE OIL
ROASTED SUNCHOKE RISOTTO [V][GF] 26
NORTH ARM FARM SUNCHOKES, ROASTED WILD MUSHROOMS, SAGE
FARFALLE LAMB SAUSAGE BIANCO RAGÙ [V] 25
ADD OVEN-ROASTED MARINATED CHICKEN BREAST +$9
MERGUEZ LAMB SAUSAGE, CREAM SAUCE, ARUGULA, PECORINO ROMANO,
CALABRIAN CHILI & MINT BREADCRUMB GREMOLATA
BAKED RADIATORE ALLA VODKA 24
SPICY VODKA TOMATO CREAM SAUCE, MOZZARELLA, PARMIGIANO, BASIL
Pizzas
AVAILABLE AFTER 12PM
MARGHERITA [V] 23
FIOR DI LATTE, FRESH BASIL, MARINARA
SPICY EGGPLANT PARMIGIANA [V] 24
ROASTED EGGPLANT, CALABRIAN CHILI, MOZZARELLA, PARMIGIANO, BASIL, MARINARA
QUATTRO FORMAGGI [V] 24
ADD PROSCIUTTO DI MODENA $7
GORGONZOLA, MOZZARELLA, RICOTTA, PARMIGIANO, ROASTED GARLIC, OREGANO,
ROSEMARY, BIANCO

PEPPERONI 24
THINLY SLICED PEPERONI, MOZZARELLA, OREGANO, MARINARA
PASTRAMI & PICKLE PIZZA 26
HOUSE-MADE BEEF BRISKET PASTRAMI, DILL PICKLES, SMOKED PROVOLONE, MUSTARD SEEDS, BIANCO
FINOCCHIONA 27
FENNEL SAUSAGE, CARAMELIZED ONIONS, GREEN OLIVES, SMOKED PROVOLONE, MARINARA
LA CARNE 28
ADD WHITE ANCHOVIES $3
GENOA SALAMI, FENNEL SALAMI, CHORIZO SALAMI, FRASER VALLEY SMOKED HAM, MOZZARELLA, MARINARA
PEPPERONI & HONEY 25
CRISPY PEPPERONI, FERMENTED CHILI HONEY, RADICCHIO, MOZZARELLA, PARMIGIANO, BIANCO
WILD MUSHROOM [V] 25
CARAMELIZED ONIONS, TRUFFLE, TALLEGIO, ROASTED KALE, BIANCO
Roasted Pineapple & Ham $25
HOT-SMOKED HAM, CONFIT GARLIC, ROSEMARY, MANCHEGO, BIANCO
Prawn & Pesto Pizza $27
DANDELION PESTO, GREEN ONION, ARUGULA, PARMIGIANO, LEMON ZEST, BIANCO
